Marou Chocolate Dong Nai - 72%
This product is sold out
This chocolate is made with cocoa that is produced at MAROU’s own cacao fermentation and drying station near Cat Tien Natural Park in Dong Nai province, making it a very rare ‘pod-to-bar’ chocolate. This chocolate is mild with surprising notes of spice.
Made in Saigon, Vietnam
Being the first artisan chocolate maker based in Vietnam, and working in close collaboration with farmers, cooperatives and cacao experts, Marou is aiming to make Vietnamese chocolate a widely recognized origin for gourmet chocolate.
* We only ship this item to Canada & the U.S. We recommend selecting Xpresspost to ensure freshness.